West Sussex Lunch Club

Tottington Manor Hotel & Restaurant, Edburton Rd, Henfield BN5 9LJ

Lunch cost is £28.00 for members or £33.00 for non-members (Non-members are free to book and come at any time)
Lunch is at 12.30pm. A guest speaker follows the lunch and the afternoon is concluded at 3.00 - 3.30pm when the raffle is drawn.

Annual membership is £20 and entitles you to attend lunches at both the East & West Lunch Clubs – renewable on 1 April annually

Please note:
Our special FESTIVE LUNCH on Tuesday 10 December 2024 will be £38.00 for members & £40.00 for guests

Speaker: Geoffrey Sambrook BA (Hons) Oxon, MBA, author, retired metals trader and senior executive of various London Metal Exchange companies. He will talk about “The London Metal Exchange – Scams and Scandals”.

FESTIVE LUNCH MENU

MAINS
1. ROAST BRITISH TURKEY (GFIA) With Honey Roast Parsnip, Seasonal Vegetables, Duck Fat Roast Potatoes, Pigs in Blankets, Yorkshire Pudding, Turkey Gravy

2. SUSSEX PORCHETTA (GFI) With Clementine Marmalade Glaze, Bubble & Squeak, Seasonal Vegetables Pan-fried Sprouts with Prosciutto, Port Jus

3. CHRISTMAS BAKED SALMON (GFI) Topped with Garlic, Cream Cheese & Herb Crust sprinkled with Pine Nuts, Cranberry, Pomegranate & Honey Drizzle

4. FESTIVE VEGETABLE PIE (V/PBA) Filled with Celeriac, Horseradish, Squash & Spinach, served with Honeyed Parsnips, Seasonal Vegetables, Mashed Potato and a Vegetable Jus

DESSERTS
1. Homemade Christmas Pudding, Pedro Ximinez Drizzle, Cream (gfi/pba)
2. Vanilla Panna Cotta, Mulled Wine Jelly, Winter Berry Compote and a Ginger Crunch (gfia)
3. Chocolate, Cherry & Amaretto Trifle

(GFI) Gluten Free Ingredients/ (GFIA) Gluten Free Ingredients Alternative / (V) Vegetarian
/ (VA) Vegetarian Alternative / (PB) Plant Based / (PBA) Plant Based Alternative

BOOK ONLINE

When booking online you will be asked to select your menu choices for everyone you are booking for.

For online booking you will receive an email confirmation
To contact the organiser Email→
Payment by cheque: Please download this Booking Form→ and send it to the address on the form
Last date for receipt of your booking is 7 working days before a lunch